Hydrolyzed Wheat and Soy Proteins

A natural ingredient that increases skin elasticity & firmness. Youthful skin contains a predominance of Collagen III, but cells gradually lose their ability to produce this type of Collagen during the aging process.

In Vitro Lab tests showed a 300% increase in ‘young’ Collagen III production in just seven days when our new innovative compound of natural hydrolyzed wheat and hydrolyzed soy proteins were added.

This remarkable TRIPLING in Collagen III production can lead to a highly significant improvement in skin elasticity and firmness.

Products containing Hydrolyzed Wheat and Soy Proteins